The Scoop on Swedish Sweet: It’s Extra Than Fish

The Scoop on Swedish Sweet: It’s Extra Than Fish


You may fill shiny pink baggage with sweet by the scoopful at BonBon.

Credit score
An Rong Xu for The New York Occasions

Candies scooped into shiny pink baggage and offered by the pound are a Swedish addition to the Decrease East Facet. Licorice objects, marshmallow-filled sweets, cola-flavored drops and all types of gummies fill the little self-serve bins. It’s the work of Swedish expats and is definitely the second Swedish sweet retailer in New York (there’s Sockerbit within the West Village): BonBon — A Swedish Sweet Co., 130 Allen Road (Delancey Road), 212-786-0094,

Follow NYT Food on Facebook, Instagram, Twitter and Pinterest. Get regular updates from NYT Cooking, with recipe suggestions, cooking tips and shopping advice.

Source link

About The Author

Related posts

Leave a Reply

%d bloggers like this: